Recipe

Stuffed Paratha with Pickle Masala



Ingredients Of Stuffed Paratha with Pickle Masala

  • Wheat flour dough
  • Boiled potatoes or paneer
  • 1–2 tbsp pickle masala
  • Salt & spices

How to Make Stuffed Paratha with Pickle Masala

  1. Mix stuffing with pickle masala.
  2. Roll dough, fill with stuffing, and seal.
  3. Cook on a hot pan with ghee or oil.

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